Deep ruby colour. Nose of red fruits and notes of licorice. Mouth the wine is clear, showing freshness and intensity. Very nice wine with persistent aromas.
A family-owned estate owned by Arnaud Garbay is producing a nice, modern and very affordable wine. Graves wines are typically balanced and elegant, as evidenced by this blend of 50% Merlot and 50% Cabernet Sauvignon. A nose of red fruits with notes of licorice. In the mouth the wine shows freshness and intensity. Very nice wine with persistent aromas.
Vinification: Mechanical harvesting with on-board sorting. Sorting table in the vat room. Traditional vinification with 2 to 3 weeks of yeast fermentation natural. 2 pumping over per day. Malolactic fermentation in tank stainless steel and resin. Aging in vats.