Paolo e Noemia d’Amico’s Villa Tirrena Rosso pours to a crystalline, intense, ruby-red color. The nose is pronounced, persistent, with refined scents of red and black fruits, cherries and spices while the palate is ripe and complex, with structured and elegant tannins, all softened by French oak barrels.
Paolo and Noemia d’Amico have pursued their passion in wine and have created an award winning portfolio of 7 organic labels grown and produced in Umbria. Mainly using French grape varieties, the volcanic soil from the Calanchi Valley adds a new take on established variants. Once produced, the wines are stored to the sound of classical music in the cellar created by Noemia d’Amico and world renowned architect Luca Brasini.
The vineyards are located between Rome and Florence, overlooking Umbria, at an altitude of about 450 metres a.s.l. Aged for 12 months in French oak barrels, 20% new wood and 12 months in bottle.
Pairs well with red meat, roast, and game.