The white wine of Argentina boasts aromas of caramelly peach cobbler and floral talc follow-through on a round, silky entry to a dryish light-to-medium body with lemon zests and grass notes. Finishes with a crisp, drying fade. A nice, dry and fragrant table wine.
San Huberto has three important production sites located in viticultural areas par excellence: La Rioja in Aminga Valley at 1.450 mts. a.s.l., Mendoza in Lujan de Cuyo at 1.000 mts. a.s.l. and China, with a total area under management of 520 hectares.
All wineries are equipped with state of the art technology and certified by International Quality Standards. The total production capacity is 10 million liters.
Pairs well with spicy food, vegetarian dishes, and aperitifs.